Eating a diet rich in fruits and especially vegetables can go a long way toward keeping you healthy thanks to a special class of antioxidant compounds called flavonoids or polyphenols. Quercetin and pterostilbene are two such flavonoids. However, because these antioxidants are found in very small amounts in only a handful of foods and your body’s ability to absorb them in their natural state is poor or inadequate, your potential for benefits is limited.

Physician, New York Times best-selling author and founder of renowned natural health website mercola.com, Dr. Joseph Mercola talks about his QUERCETIN AND PTEROSTILBENE ADVANCED formula that utilizes liposomal technology to increase these compounds’ bioavailability by as much as 20 times. Learn more about Dr. Mercola QUERCETIN AND PTEROSTILBENE ADVANCED or purchase your 30- or 90-day supply at 3

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